Rosammare, 2022 stock-57 but also fragrant and fruit-forward

but also fragrant and fruit-forward

Refreshing zesty

This is a generous wine made in kent

Named via the informal goodbye used in Angevin dialect after the slate miners used to fill their 'Topette' for the weekend

This wine brings some freshness and crunch to your juicy and fatty barbecued Char Siu pork chop

Rosammare, 2022 stock-57 but also fragrant and fruit-forwardSalty and citrusy, this ros will take you right back to summers along the Mediterranean. Its produced from young vines of Nero dAvola planted over sandy soils which are picked early, macerated for 24 hours on the skins, basket pressed, before fermentation in stainless steel, and resting in concrete for a few months. Refreshing and lively, it also has some fruit in cherry and strawberry, with intriguing bitter notes reminiscent of Campari adding an